A pleasant place to stop in a quiet street in the historic heart of Rome, a place mainly frequented by foreign clients, this restaurant has polite and efficient staff. The kitchen is well-organized and care is taken with the details of the cuisine, all of which is prepared with perfect technique. Home-prepared cold meat slices are an important element of the menu, as well as the meticulously-researched cheeses, the abundantly-stocked wine cellar and an excellent assortment of spirits.